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A finished sous vide steak is shown on a white plate with sous vide-cooked steak and grilled vegetables.

Sous Vide Steak Recipe: About Sous Vide and Steak Temperature

December 2, 2024

Sous vide steaks are a great way for beginners and professionals alike to create even, moist steaks. Sous vide recipes allow you to control the exact temperature you want, preventing overcooking or undercooking, and preserving juiciness and flavor. Today, we'll start with the basic concepts of sous vide, and then walk you through the details of the cooking process and the temperature you need to achieve for each steak.

A finished chopsteak recipe on a plate, with a glossy sauce and a mix of meat and vegetables.

Party dishes

Chopsteak Recipe: Easy to Make with Ketchup and Tonkatsu Sauce -15 minutes

December 3, 2024

This chopsteak recipe is an easy way to whip up an upscale dish for a home party with simple ingredients. With plenty of beef and a variety of vegetables, it's easy to recreate the flavor of a restaurant meal at home. It's simple to make with just ketchup and pork cutlet sauce, so it's easy for anyone to follow along. It's a favorite among young and old alike, and makes a great side dish or snack!