Super Easy Spam Sandwich Recipe | Spam Cabbage Toast in One Pan

Home cooking

The finished Super Easy Spam Sandwich Recipe
A cross-sectional view of the finished Super Easy Spam Sandwich Recipe
The super simple Spam sandwich recipe plated on a white plate.
Super Simple Spam Sandwich Recipe The finished product shows a sandwich cut in half on a white plate.

Super Easy Spam Sandwich Recipe

Super Easy Spam Sandwich Recipeis perfect for breakfast or a quick brunch. The moist texture of the egg and cabbage, combined with the savory flavor of Spam, makes for an easy sandwich that you'll want to keep coming back to. Let's get started with this super easy one-pan Spam sandwich recipe.

Recipe information

Prep time: 2 minutes
Cooking time: 8 min
Total time spent: About 10 minutes
Key materials: Bread, Spam, Eggs, Cabbage
Difficulty level The The ☆ ☆ ☆ ☆ ☆ ☆

Preparation materials

* All ingredients were measured using measuring spoons (1T=15cc, 1t=5cc).

Tools to use

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How to create

  • Prepare your materials: Thinly shred 1/8 of a head of cabbage and 3 slices of Spam.
    💡 A paring knife is handy, but a knife is fine for slicing.
  • Egg water: In a bowl, combine a handful of shredded cabbage, 2 eggs, and a pinch of salt.
  • Baking eggs: Heat 1 T of cooking oil in a skillet over low heat for 1 minute, then pour in the egg wash and shape it to fit the size of 2 slices of bread.
  • Raising bread: Place 2 slices of bread on top of the eggs.
    💡 Leaving space between buns makes it easier to fold later.
  • Burning spam: Place the spam in an empty space and brown it from front to back.
  • Flip: Set aside the toasted Spam for a moment and flip the bread and eggs at once.
  • Sprinkle with sugar: Sprinkle 1 T of sugar broadly over the eggs.
  • Fill: Top one side of the bread with grilled Spam and a handful of leftover cabbage.
  • Sources: Top with plenty of ketchup and honey mustard.
  • CompleteFold in half to secure and you're done! Serve while warm.

Caveats & tips

  • Unregulated: Keep it on low heat from start to finish.
  • Reserve the remaining cabbage: You can keep cabbage fresh by cutting out the core, dabbing a kitchen towel with water and placing it in the core, then sealing and refrigerating.
  • Cabbage texture: The thinner the slices, the better they will blend with the egg and add crunch.
  • Burning spam: You don't need to add any oil because the oil will come out, and the flavor will be stronger if it's golden.
  • Source Variations: Instead of ketchup-honey mustard, try a mixture of sriracha, mayonnaise, and evaporated milk.
  • Add cheese: cheddar cheese for flavor, mozzarella for stretchy texture.

Finalize

Super Easy Spam Sandwich Recipeis easy to make in a single pan, perfect for busy mornings or hungry afternoon snacks. The combination of soft eggs, crunchy cabbage, and the salty flavor of Spam makes for a filling meal.

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