Easy and quick ham and cheese toast recipe without an oven
Today, I've got a super easy ham and cheese toast recipe that you can make in a skillet without the need for an oven or air fryer. It takes about 10 minutes to cook, but you can time it and do other things like make coffee because it's on low heat after you put it in the pan at the beginning, so you can time it and do other things. It's also great for a quick breakfast because you're only using one skillet, so you don't have to do any dishes. Let's get started with this super easy ham and cheese toast recipe.
Create video
This recipe was adapted from a video by YouTuber 'EverydayTasty'. If you'd like to see the video, you can find it here. Herefor more information.
Recipe: Ham and Cheese Toast
Recipe information
Preparation materials
- Mozzarella cheese: 70 grams
- Eggs: 1
- Mayonnaise: Moderate
- Pepper: To your taste
- Ham: Chapter 1
- Bread: Chapter 1
- Cooking oil: Slightly
By measurements: 1 T=15 cc, use 1 t=5 cc measuring spoons
Product information used
- Mozzarella cheese: It's a basic mozzarella cheese that can be used in many dishes. It's a refrigerated product, but it's best to freeze it immediately after opening, even if it has a long expiration date. 👉. See products
- Mayonnaise: You can use regular mayonnaise, any product will do 👉. See products
- Ham: It can be used uncooked as a sandwich ham 👉. See products
- Bread: It's basic bread, so you can use whatever you have on hand 👉. See products
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The creation process
Preparing to cook
Coat the pan with a thin layer of cooking oil. Place 70 grams of mozzarella cheese in the pan, then make a circle in the center for the egg. Crack one egg into the space you made.
Cooking
Heat a pan over low heat and spread a generous amount of mayonnaise and sprinkle with pepper. Top with the sandwich ham and any additional toppings of your choice. Cover the bread and let it cook slowly for at least 5 minutes.
After 5 minutes, wrap the melted mozzarella cheese around the sides of the bread, holding it in place. Flip it over and cook the other side for another minute.
Check the color of the toast and the doneness of the egg and toast it further to your liking. Top with ketchup, mustard, or other sauces of your choice.
4 tips for success
- When you first place the mozzarella cheese, make the hole in the center as large as possible so that enough of the egg white will reach the pan.
- Keep the heat on low until the end so that the mozzarella doesn't burn and the eggs are fully cooked.
- Additional toppings can be anything that doesn't need to be cooked all the way through, such as various cheeses, canned corn, etc.
- If your eggs are not fresh, cook them thoroughly. If you want them to be fully cooked, crack the eggs and pop the yolks.
See other super simple recipes
- Super Easy Microwave Pasta Recipe - Super Easy Tomato Pasta Recipe in the Microwave
- Super Easy Cold Somen Recipe - 5-Minute Japanese Cold Somen Recipe
Closing thoughts
This ham and cheese toast recipe is easy to make because you don't have to keep an eye on it, just add the ingredients and leave it to cook on low heat for a while. It's a great way to make a quick meal for a busy day. Add your favorite ingredients to personalize your toast, and have a great day 😊.