{"id":3554,"date":"2024-11-22T02:24:56","date_gmt":"2024-11-21T17:24:56","guid":{"rendered":"https:\/\/ezhomecooking.net\/?p=3554"},"modified":"2024-12-02T22:04:05","modified_gmt":"2024-12-02T13:04:05","slug":"receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora","status":"publish","type":"post","link":"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/","title":{"rendered":"Receta de pollo salteado: F\u00e1cil de hacer con condimentos comerciales - 1 hora o menos"},"content":{"rendered":"<meta charset=\"UTF-8\">\n\n\n\n<meta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\">\n\n\n\n<meta name=\"keywords\" content=\"\ub2ed\ubcf6\uc74c\ud0d5, \uad6d\ubb3c \ub2ed\ubcf6\uc74c\ud0d5, \uc2dc\ud310 \uc591\ub150, \ub2ed\ub3c4\ub9ac\ud0d5, \ube60\ub978 \uc694\ub9ac\">\n\n\n\n<meta name=\"author\" content=\"\uc560\uc2b9\uc774 \ube14\ub85c\uadf8\">\n\n\n\n<title>Receta de pollo salteado: F\u00e1cil de hacer con condimentos comerciales - 1 hora o menos<\/title>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">\u00cdndice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EC%8B%9C%ED%8C%90%EC%86%8C%EC%8A%A4%EB%A1%9C_%EB%9A%9D%EB%94%B1_%EB%A7%8C%EB%93%9C%EB%8A%94_%EA%B5%AD%EB%AC%BC_%EB%8B%AD%EB%B3%B6%EC%9D%8C%ED%83%95_%EB%A0%88%EC%8B%9C%ED%94%BC\" >Receta de salteado de pollo en caldo con salsa comercial<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EB%8B%AD%EB%B3%B6%EC%9D%8C%ED%83%95_%EC%9D%B4%EB%9E%80\" >\u00bfQu\u00e9 es el salteado de pollo?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C_23%EC%9D%B8%EB%B6%84_%EA%B8%B0%EC%A4%80\" >Ingredientes (para 2-3 raciones)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EB%A7%8C%EB%93%A4%EA%B8%B0_%EA%B3%BC%EC%A0%95\" >El proceso de creaci\u00f3n<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EB%8D%94_%EB%A7%9B%EC%9E%88%EA%B2%8C_%EC%A6%90%EA%B8%B0%EB%8A%94_%ED%8C%81\" >Consejos para que sea m\u00e1s delicioso<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EC%82%AC%EC%9A%A9%EB%90%9C_%EC%A0%9C%ED%92%88_%EC%A0%95%EB%B3%B4\" >Informaci\u00f3n sobre los productos utilizados<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/22\/receta-de-dak-bokkeumtang-facil-de-hacer-con-condimentos-comprados-en-tiendas-en-1-hora\/#%EB%98%90_%EB%8B%A4%EB%A5%B8_%ED%95%9C%EC%8B%9D_%EA%B5%AD%EB%AC%BC%EC%9A%94%EB%A6%AC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\" >Ver m\u00e1s platos coreanos a base de caldo<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%8B%9C%ED%8C%90%EC%86%8C%EC%8A%A4%EB%A1%9C_%EB%9A%9D%EB%94%B1_%EB%A7%8C%EB%93%9C%EB%8A%94_%EA%B5%AD%EB%AC%BC_%EB%8B%AD%EB%B3%B6%EC%9D%8C%ED%83%95_%EB%A0%88%EC%8B%9C%ED%94%BC\"><\/span>Receta de salteado de pollo en caldo con salsa comercial<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Hoy comparto una receta f\u00e1cil de salteado de pollo con salsas comerciales que puedes hacer de forma r\u00e1pida y sencilla usando salsas comerciales. Se trata de un salteado de pollo caldoso con un caldo claro y n\u00edtido, as\u00ed que si quieres un pollo m\u00e1s espeso al estilo doritang, consulta otra receta. Tambi\u00e9n publicar\u00e9 la proporci\u00f3n de mi adobo casero para aquellos que no tengan acceso a salsas comerciales, as\u00ed que empecemos con esta receta \ud83d\ude0a.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3573\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_15-1.jpg\" alt=\"Pollo salteado servido sobre arroz\" class=\"wp-image-3573\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_15-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_15-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3574\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_16-1.jpg\" alt=\"Una cucharada de carne de pollo y caldo.\" class=\"wp-image-3574\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_16-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_16-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%8B%AD%EB%B3%B6%EC%9D%8C%ED%83%95_%EC%9D%B4%EB%9E%80\"><\/span>\u00bfQu\u00e9 es el salteado de pollo?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">El pollo salteado coreano es un guiso tradicional coreano en el que el pollo y diversas verduras, como patatas, zanahorias y cebollas, se cuecen a fuego lento en una salsa picante y dulce a base de chile en polvo y gochujang, a la que se a\u00f1ade ajo picado, salsa de soja y az\u00facar para darle un sabor intenso. Es un plato ideal para toda la familia, ya que se puede controlar el nivel de picante, y va muy bien con arroz. Tambi\u00e9n se conoce como \"pollo doritang\" y es uno de los platos m\u00e1s populares en casa.<br>Si quieres saber m\u00e1s sobre el salteado de pollo, puedes utilizar el <a href=\"https:\/\/en.wikipedia.org\/wiki\/Dakbokkeumtang\" target=\"_blank\" rel=\"noopener\">Wikipedia<\/a>para averiguarlo.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C_23%EC%9D%B8%EB%B6%84_%EA%B8%B0%EC%A4%80\"><\/span>Ingredientes (para 2-3 raciones)<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Condimento comercial para salteados de pollo (blanco como la nieve, limpio, etc. al gusto)<\/li>\n\n\n\n<li>Pollo crudo (elija el corte que prefiera: muslo, pechuga, etc.)<\/li>\n\n\n\n<li>1\/2 cebolla<\/li>\n\n\n\n<li>de 2 a 3 patatas<\/li>\n\n\n\n<li>2 cucharadas de ajo picado<\/li>\n\n\n\n<li>1 cebolleta<\/li>\n\n\n\n<li>1 \u00f3 2 guindillas verdes (al gusto)<\/li>\n\n\n\n<li>Vermicelli sari o mochi\/ramen sari (opcional)<\/li>\n\n\n\n<li>2 cucharadas de pasta de guindilla, 5 cucharadas de salsa de soja, 7 cucharadas de guindilla en polvo, 1 cucharada de ajo, 2 cucharadas de az\u00facar, 3 cucharadas de agua (util\u00edcela si no tiene condimentos comerciales)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Por medidas: 1T=15cc, utilizar cuchara dosificadora 1t=5cc<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3557\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_1-1.jpg\" alt=\"Una foto de una salsa comercial para salteados de pollo dice que es para 1,7 kg de pollo.\" class=\"wp-image-3557\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_1-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_1-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3558\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_2-1.jpg\" alt=\"Pechugas y muslos de pollo listos.\" class=\"wp-image-3558\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_2-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_2-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 \u00e2 <strong>Consejo:<\/strong> Ajuste la cantidad de condimento y agua en funci\u00f3n de la cantidad de pollo. Cada producto indica la cantidad de carne, as\u00ed que util\u00edzala como gu\u00eda aproximada. Yo utilic\u00e9 aproximadamente 1,5 kg de pollo y unos 1600 ml de agua para cada tanda de salsa. Puedes utilizar cualquier pollo para saltear, o simplemente tus trozos de pollo favoritos: yo utilic\u00e9 muslos y pechugas de pollo.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%A7%8C%EB%93%A4%EA%B8%B0_%EA%B3%BC%EC%A0%95\"><\/span>El proceso de creaci\u00f3n<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Sangr\u00eda<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3562\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_3-2.jpg\" alt=\"Pollo crudo remojado en agua sobre un escurridor\" class=\"wp-image-3562\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_3-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_3-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3561\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_4-2.jpg\" alt=\"El pollo se remoja en agua despu\u00e9s de 30 minutos, con las impurezas escurridas.\" class=\"wp-image-3561\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_4-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_4-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para una cocci\u00f3n r\u00e1pida:<\/strong> Enjuague bien el pollo, despu\u00e9s hi\u00e9rvalo a fuego fuerte durante 5 minutos y deseche el agua. A continuaci\u00f3n, vuelva a enjuagarlo para prepararlo.<br><strong>Si tienes tiempo:<\/strong> Remoja el pollo en agua fr\u00eda durante 30 minutos para eliminar cualquier resto de sangre y, a continuaci\u00f3n, acl\u00e1ralo bien antes de utilizarlo. Si el pollo no es fresco, a\u00f1ade 1 cucharadita de cayena.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Hervir el pollo y el agua<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3563\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_5-1.jpg\" alt=\"Pollo y agua hirviendo en una cacerola\" class=\"wp-image-3563\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_5-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_5-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3564\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_6-1.jpg\" alt=\"A\u00f1adir la salsa a la olla y llevar a ebullici\u00f3n\" class=\"wp-image-3564\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_6-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_6-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Colocar el pollo recortado en una cacerola y a\u00f1adir agua suficiente para cubrir el pollo (unos 1600 ml). Cuando el agua empiece a hervir a fuego fuerte, a\u00f1ade el condimento comercial para salteados de pollo y mezcla bien.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Cocer a fuego lento el pollo y la marinada (20 min)<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3566\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_7-1.jpg\" alt=\"Cebollas cortadas\" class=\"wp-image-3566\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_7-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_7-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3565\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_8-1.jpg\" alt=\"Patatas cortadas\" class=\"wp-image-3565\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_8-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_8-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Reduce el fuego a medio-bajo y cuece a fuego lento con la tapa puesta durante 20 minutos, tiempo durante el cual puedes recortar las cebollas y las patatas. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Picar media cebolla y pelar y trocear 2 \u00f3 3 patatas en trozos del tama\u00f1o de un bocado.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">A\u00f1adir las verduras y cocer a fuego lento (20 minutos)<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3567\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_9-2.jpg\" alt=\"Cebollas y patatas picadas en un cazo con ajo picado\" class=\"wp-image-3567\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_9-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_9-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3569\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_10-2.jpg\" alt=\"Salteado de pollo hervido\" class=\"wp-image-3569\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_10-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_10-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3568\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_11-2.jpg\" alt=\"Remojar los fideos vermicelli en agua caliente\" class=\"wp-image-3568\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_11-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_11-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Transcurridos 20 minutos, a\u00f1ada las patatas cortadas, la cebolla y 2 cucharadas de ajo picado a la olla, tape y cueza a fuego lento durante 20 minutos. Durante este tiempo, prepare los sarees que vaya a a\u00f1adir: los fideos vermicelli pueden remojarse previamente en agua, y los sarees mochi o ramen pueden a\u00f1adirse m\u00e1s tarde.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Recortar la cebolla verde, la guindilla verde<\/h4>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_12-2.jpg\" alt=\"Guindilla verde recortada y cebolleta\" class=\"wp-image-3570\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_12-2.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_12-2-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Picar la cebolla y la guindilla verdes. La guindilla verde sirve para controlar las especias, as\u00ed que ajusta la cantidad a tu gusto.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">A juego<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">\n        Despu\u00e9s de 20 minutos, compruebe el h\u00edgado una vez.<br>\n        - Si est\u00e1 salada, a\u00f1ade un poco de agua,<br>\n        - Si es fresco, retira la tapa y deja que el caldo hierva un poco a fuego alto.\n    <\/p>\n\n\n\n<h4 class=\"wp-block-heading\">A\u00f1adir el sari y los toques finales (5 minutos)<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3572\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_13-1.jpg\" alt=\"Guindilla verde cortada y cebolleta en salteado de pollo\" class=\"wp-image-3572\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_13-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_13-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3571\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_14-1.jpg\" alt=\"El salteado de pollo terminado\" class=\"wp-image-3571\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_14-1.jpg 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_14-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Cuando est\u00e9 bien sazonado, a\u00f1ada los sari (fideos, pasteles de arroz, fideos ramen, etc.) y deje cocer a fuego lento otros 5 minutos. Por \u00faltimo, a\u00f1ade las cebolletas y las guindillas verdes para darle un toque final de sabor.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%8D%94_%EB%A7%9B%EC%9E%88%EA%B2%8C_%EC%A6%90%EA%B8%B0%EB%8A%94_%ED%8C%81\"><\/span>Consejos para que sea m\u00e1s delicioso<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A\u00f1ade sari: Ya sean fideos, mochi o ramen, puedes a\u00f1adir tu sari favorito para una comida m\u00e1s sustanciosa.<\/li>\n\n\n\n<li>Ajusta el picante: Ajusta el picante a\u00f1adiendo m\u00e1s guindilla verde o guindilla en polvo.<\/li>\n\n\n\n<li>Prepara el adobo: Si no tienes un adobo comercial, prepara el tuyo mezclando 2 cucharadas de pasta de guindilla, 5 cucharadas de salsa de soja, 7 cucharadas de guindilla en polvo, 1 cucharada de ajo, 2 cucharadas de az\u00facar y 3 cucharadas de agua.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%82%AC%EC%9A%A9%EB%90%9C_%EC%A0%9C%ED%92%88_%EC%A0%95%EB%B3%B4\"><\/span>Informaci\u00f3n sobre los productos utilizados<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Salsa salteada de pollo blanco como la nieve:<\/strong> El producto que yo usaba ha sido reformulado y est\u00e1 basado en 2,2kg de pollo, as\u00ed que si usas un pollo de 1kg y usas la mitad de salsa, no pasa nada \ud83d\udc49. <a href=\"https:\/\/dotmddl889.blogspot.com\/2024\/11\/blog-post_47.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Ver los productos<\/a><\/li>\n\n\n\n<li><strong>Muslos de pollo:<\/strong> Est\u00e1 compuesto en su totalidad por muslos de pollo, as\u00ed que si eres un amante del pollo como yo, puedes cocinarlo s\u00f3lo con muslos de pollo \ud83d\udc49. <a href=\"https:\/\/dotmddl889.blogspot.com\/2024\/11\/blog-post_68.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Ver los productos<\/a><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\"Este post forma parte de mi trabajo con Coupang Partners, lo que significa que recibir\u00e9 una peque\u00f1a comisi\u00f3n si haces clic en el enlace. Por favor, comprueba la informaci\u00f3n del producto antes de comprar ya que puede no ser el precio m\u00e1s bajo.\"<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Es una comida perfecta con un cuenco de arroz. El caldo, picante pero refrescante, hace que quieras comer m\u00e1s y m\u00e1s. Va bien con arroz blanco, y el caldo picante recuerda al soju. Se puede comer un buen dakdoritang, pero a veces hay que intentar hacer una sopa que sepa as\u00ed. Que tengas un d\u00eda delicioso! \ud83d\ude0a<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%98%90_%EB%8B%A4%EB%A5%B8_%ED%95%9C%EC%8B%9D_%EA%B5%AD%EB%AC%BC%EC%9A%94%EB%A6%AC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\"><\/span>Ver m\u00e1s platos coreanos a base de caldo<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong><a href=\"https:\/\/ezhomecooking.net\/es\/receta-de-pollo-entero-de-dongdaemun-receta-de-daegi-de-dongdaemun\/\" data-type=\"link\" data-id=\"https:\/\/ezhomecooking.net\/%eb%8f%99%eb%8c%80%eb%ac%b8-%eb%8b%ad%ed%95%9c%eb%a7%88%eb%a6%ac-%eb%a0%88%ec%8b%9c%ed%94%bc-%eb%8f%99%eb%8c%80%eb%ac%b8%eb%8b%ad%ed%95%9c%eb%a7%88%eb%a6%ac-%eb%8b%a4%eb%8d%b0%ea%b8%b0\/\" target=\"_blank\" rel=\"noreferrer noopener sponsored\">Receta de pollo Hanmari de Dongdaemun<\/a><\/strong> - C\u00f3mo hervir un pollo Dongdaemun entero en casa: \u00a1la manera f\u00e1cil de preparar una receta Daegegi!<\/li>\n\n\n\n<li><strong><a href=\"https:\/\/ezhomecooking.net\/es\/receta-de-doenjang-jjigae-super-facil-y-3-acompanamientos-con-ingredientes-restantes\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/ezhomecooking.net\/%ec%b4%88%ea%b0%84%eb%8b%a8-%eb%90%9c%ec%9e%a5%ec%b0%8c%ea%b0%9c-%eb%a0%88%ec%8b%9c%ed%94%bc%ec%99%80-%eb%82%a8%ec%9d%80%ec%9e%ac%eb%a3%8c%eb%a1%9c-%eb%a7%8c%eb%93%9c%eb%8a%94-%eb%b0%91%eb%b0%98\/\" rel=\"noreferrer noopener\">Estofado de miso superf\u00e1cil y 3 guarniciones<\/a><\/strong> - \u00a1C\u00f3mo hacer estofado de miso en un santiam\u00e9n y preparar 3 guarniciones con los ingredientes sobrantes!<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>\uc2dc\ud310 \uc591\ub150\uc744 \ud65c\uc6a9\ud55c \uac04\ub2e8\ud55c \ub2ed\ubcf6\uc74c\ud0d5 \ub808\uc2dc\ud53c! \uce7c\uce7c\ud558\uace0 \uae54\ub054\ud55c \uad6d\ubb3c\uc774 \ub9e4\ub825\uc801\uc778 \ub2ed\ubcf6\uc74c\ud0d5\uc744 1\uc2dc\uac04 \uc774\ub0b4\uc5d0 \uc190\uc27d\uac8c \uc644\uc131\ud560 \uc218 \uc788\uc2b5\ub2c8\ub2e4. \uc900\ube44 \uc7ac\ub8cc\uc640 \ub2e8\uacc4\ubcc4 \uacfc\uc815\uc744 \ub530\ub77c \ud558\uae30\ub9cc \ud558\uba74 \ub204\uad6c\ub098 \uac04\ub2e8\ud558\uac8c \ub9cc\ub4e4 \uc218 \uc788\ub294 \ub808\uc2dc\ud53c\ub85c, \uac04\uc2dd\uc73c\ub85c\ub3c4 \uc220\uc548\uc8fc\ub85c\ub3c4 \ud6cc\ub96d\ud569\ub2c8\ub2e4. \uc9c0\uae08 \ubc14\ub85c [\ub2ed\ubcf6\uc74c\ud0d5 \ub808\uc2dc\ud53c]\ub97c \ud655\uc778\ud574\ubcf4\uc138\uc694<\/p>\n","protected":false},"author":1,"featured_media":3575,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[14],"tags":[106,105,74,227,226,221,225,222,224,223,220,219,147,148],"class_list":["post-3554","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cook","tag-homecook","tag-homecooked","tag-homecooking","tag-227","tag-226","tag-221","tag-225","tag-222","tag-224","tag-223","tag-220","tag-219","tag-147","tag-148"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_batch_14-2.jpg","_links":{"self":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts\/3554","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/comments?post=3554"}],"version-history":[{"count":0,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts\/3554\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/media\/3575"}],"wp:attachment":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/media?parent=3554"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/categories?post=3554"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/tags?post=3554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}