{"id":3468,"date":"2024-11-18T02:24:33","date_gmt":"2024-11-17T17:24:33","guid":{"rendered":"https:\/\/ezhomecooking.net\/?p=3468"},"modified":"2024-12-03T00:54:33","modified_gmt":"2024-12-02T15:54:33","slug":"receta-de-creme-brulee-pelicula-little-forest-postre","status":"publish","type":"post","link":"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/","title":{"rendered":"Receta de cr\u00e8me br\u00fbl\u00e9e: prepare el postre de la pel\u00edcula Little Forest en aproximadamente 1 hora"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">\u00cdndice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EC%A7%91%EC%97%90%EC%84%9C_%EB%A7%8C%EB%93%9C%EB%8A%94_%EA%B0%84%EB%8B%A8%ED%95%9C_%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88_%EB%A0%88%EC%8B%9C%ED%94%BC\" >Una sencilla receta de cr\u00e8me br\u00fbl\u00e9e para hacer en casa<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88%EB%9E%80\" >\u00bfQu\u00e9 es la cr\u00e8me br\u00fbl\u00e9e?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EB%A0%88%EC%8B%9C%ED%94%BC_%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88\" >Receta:Cr\u00e8me Br\u00fbl\u00e9e<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C\" >Materiales de preparaci\u00f3n<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EC%82%AC%EC%9A%A9_%EB%8F%84%EA%B5%AC\" >Herramientas<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88_%EB%A0%88%EC%8B%9C%ED%94%BC_%EA%B3%BC%EC%A0%95\" >El proceso de la receta de cr\u00e8me br\u00fbl\u00e9e<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EB%8C%80%EC%B2%B4_%EC%9E%AC%EB%A3%8C_%EB%B0%8F_%EC%9A%94%EB%A6%AC_%ED%8C%81\" >Ingredientes alternativos y trucos de cocina<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EC%82%AC%EC%9A%A9%EB%90%9C_%EC%A0%9C%ED%92%88_%EC%A0%95%EB%B3%B4\" >Informaci\u00f3n sobre los productos utilizados<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/ezhomecooking.net\/es\/blog\/2024\/11\/18\/receta-de-creme-brulee-pelicula-little-forest-postre\/#%EB%8B%A4%EB%A5%B8_%EB%94%94%EC%A0%80%ED%8A%B8_%EB%A0%88%EC%8B%9C%ED%94%BC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\" >Ver m\u00e1s recetas de postres<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%A7%91%EC%97%90%EC%84%9C_%EB%A7%8C%EB%93%9C%EB%8A%94_%EA%B0%84%EB%8B%A8%ED%95%9C_%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88_%EB%A0%88%EC%8B%9C%ED%94%BC\"><\/span>Una sencilla receta de cr\u00e8me br\u00fbl\u00e9e para hacer en casa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Vamos a preparar una receta de cr\u00e8me br\u00fbl\u00e9e de la pel\u00edcula Little Forest. Este postre franc\u00e9s se caracteriza por su sabor dulce y suave, con nata blanda y caramelo crujiente. Es f\u00e1cil de hacer en casa y es la forma perfecta de aprovechar la nata fresca que nos ha sobrado. Empecemos.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_25.png\" alt=\"Sacar la cr\u00e8me br\u00fbl\u00e9e con una cuchara\" class=\"wp-image-3501\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_25.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_25-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88%EB%9E%80\"><\/span>\u00bfQu\u00e9 es la cr\u00e8me br\u00fbl\u00e9e?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>La cr\u00e8me br\u00fbl\u00e9e es un postre tradicional franc\u00e9s, caracterizado por una suave crema pastelera, espolvoreada con az\u00facar y caramelizada hasta formar una corteza crujiente. El nombre significa \"crema quemada\" en franc\u00e9s, y es muy apreciado por su combinaci\u00f3n de exterior crujiente e interior blando. La cr\u00e8me br\u00fbl\u00e9e se prepara cociendo a baja temperatura una base cremosa de yemas de huevo, az\u00facar, vainilla y nata montada, y enfri\u00e1ndola despu\u00e9s. A continuaci\u00f3n se espolvorea con az\u00facar y se carameliza con un soplete, creando una combinaci\u00f3n \u00fanica de sabores dulces y salados. Es un postre cl\u00e1sico y lujoso, y uno de los m\u00e1s emblem\u00e1ticos de la cocina francesa.<br>Si desea saber m\u00e1s sobre la cr\u00e8me br\u00fbl\u00e9e, puede utilizar la p\u00e1gina <a href=\"https:\/\/en.wikipedia.org\/wiki\/Cr%C3%A8me_br%C3%BBl%C3%A9e\" target=\"_blank\" rel=\"noopener\">Wikipedia<\/a>para averiguarlo.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%A0%88%EC%8B%9C%ED%94%BC_%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88\"><\/span>Receta:Cr\u00e8me Br\u00fbl\u00e9e<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C\"><\/span>Materiales de preparaci\u00f3n<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Nata montada:<\/strong> 200 ml<\/li>\n\n\n\n<li><strong>La leche:<\/strong> 100 ml<\/li>\n\n\n\n<li><strong>Az\u00facar:<\/strong> 4 cucharadas<\/li>\n\n\n\n<li><strong>Yemas de huevo:<\/strong> 4<\/li>\n\n\n\n<li><strong>Gusto:<\/strong> 1 paquete<\/li>\n\n\n\n<li><strong>Esencia de vainilla (puede omitirse):<\/strong> Unas gotas<\/li>\n\n\n\n<li><strong>Az\u00facar de cobertura:<\/strong> Az\u00facar moreno o blanco<\/li>\n<\/ul>\n\n\n\n<p>Por medidas: 1T=15cc, utilizar cuchara dosificadora 1t=5cc<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%82%AC%EC%9A%A9_%EB%8F%84%EA%B5%AC\"><\/span>Herramientas<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Vaporizador:<\/strong> Tambi\u00e9n se puede utilizar como vaporera<\/li>\n\n\n\n<li><strong>Antorcha:<\/strong> Necesario para caramelizar el exterior del glaseado<\/li>\n\n\n\n<li><strong>Recipientes resistentes al calor:<\/strong> Para cocer al vapor o al horno la cr\u00e8me br\u00fbl\u00e9e<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%ED%81%AC%EB%A6%BC%EB%B8%8C%EB%A5%84%EB%A0%88_%EB%A0%88%EC%8B%9C%ED%94%BC_%EA%B3%BC%EC%A0%95\"><\/span>El proceso de la receta de cr\u00e8me br\u00fbl\u00e9e<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">Medir y preparar los ingredientes<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3473\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_1-3.png\" alt=\"Verter la nata montada en un vaso medidor\" class=\"wp-image-3473\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_1-3.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_1-3-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3474\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_2-1.png\" alt=\"Verter la leche en un vaso medidor\" class=\"wp-image-3474\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_2-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_2-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Mide todos los ingredientes. En el caso de los huevos, solo utilizaremos las yemas; puedes reservar las claras para merengues u otros platos.<\/p>\n\n\n\n<p><em>Consejo:<\/em> Preparar los ingredientes con antelaci\u00f3n hace que cocinar sea mucho m\u00e1s f\u00e1cil.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Mezclar ingredientes<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3478\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_3-2.png\" alt=\"Mezclar los ingredientes en un vaso medidor con un batidor\" class=\"wp-image-3478\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_3-2.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_3-2-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3477\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_4-1.png\" alt=\"A\u00f1adir esencia de vainilla a un vaso medidor\" class=\"wp-image-3477\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_4-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_4-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3479\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_5-2.png\" alt=\"El proceso de colar la mezcla a trav\u00e9s de un tamiz y verterla en un recipiente.\" class=\"wp-image-3479\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_5-2.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_5-2-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Ponga las 4 yemas de huevo en un bol y b\u00e1talas suavemente con 4 cucharadas de az\u00facar; no debe batirlas demasiado, s\u00f3lo lo suficiente para que se ablanden.<\/p>\n\n\n\n<p>Mezcle 200 ml de nata fresca y 100 ml de leche en un bol grande. Esta mezcla crear\u00e1 la textura suave de la cr\u00e8me br\u00fbl\u00e9e.<\/p>\n\n\n\n<p><em>Consejo:<\/em> Mezcle suavemente para evitar a\u00f1adir demasiado aire. Si se introduce aire, puede que la crema no quede suave.<\/p>\n\n\n\n<p>A\u00f1ada unas gotas de esencia de vainilla a la mezcla y p\u00e1sela por un colador para obtener una cr\u00e8me br\u00fbl\u00e9e m\u00e1s suave.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Preparaci\u00f3n de las casta\u00f1as<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3482\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_6-1.png\" alt=\"Triturar la casta\u00f1a\" class=\"wp-image-3482\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_6-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_6-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3481\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_7-1.png\" alt=\"Colocar las casta\u00f1as aromatizadas en un recipiente refractario\" class=\"wp-image-3481\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_7-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_7-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3480\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_8-1.png\" alt=\"Vista del b\u00e1lsamo arom\u00e1tico triturado en un recipiente.\" class=\"wp-image-3480\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_8-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_8-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Desmenuce 1 paquete de casta\u00f1as aromatizadas y forre el fondo de un recipiente refractario. El crujiente sabor de las casta\u00f1as se fundir\u00e1 con la suave crema.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">A\u00f1adir los ingredientes al recipiente<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3483\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_9-1.png\" alt=\"Verter la mezcla sobre las casta\u00f1as hasta llenar el recipiente refractario\" class=\"wp-image-3483\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_9-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_9-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3484\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_10-1.png\" alt=\"Recipiente refractario lleno de masa de cr\u00e8me br\u00fbl\u00e9e\" class=\"wp-image-3484\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_10-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_10-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Vierta el l\u00edquido mezclado en el recipiente forrado con la cera de abejas. Tenga cuidado de no llenar demasiado el recipiente.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Vapor<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3488\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_14.png\" alt=\"Coloque la cr\u00e8me br\u00fbl\u00e9e en la vaporera, cierre la tapa y ajuste la temperatura de cocci\u00f3n.\" class=\"wp-image-3488\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_14.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_14-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3487\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_13.png\" alt=\"Cr\u00e8me br\u00fbl\u00e9e cocinada al vapor\" class=\"wp-image-3487\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_13.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_13-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Cubra el recipiente con papel film y cu\u00e9zalo al vapor en una vaporera a fuego medio durante unos 20 minutos, asegur\u00e1ndose de controlar el calor para que el agua no hierva. Yo he utilizado una vaporera, pero una vaporera de cocina funcionar\u00e1 igual de bien.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3489\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_11-2.png\" alt=\"Envolver un recipiente resistente al calor en film transparente\" class=\"wp-image-3489\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_11-2.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_11-2-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3490\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_12-1.png\" alt=\"Recipiente resistente al calor completamente envuelto en film transparente\" class=\"wp-image-3490\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_12-1.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_12-1-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><em>Consejo:<\/em> Envu\u00e9lvalo bien en papel de pl\u00e1stico. Si entra humedad, se convertir\u00e1 en un huevo al vapor.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Enfriamiento<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3492\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_15.png\" alt=\"Meter en la nevera recipientes resistentes al calor despu\u00e9s de cocinar\" class=\"wp-image-3492\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_15.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_15-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3491\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_16.png\" alt=\"Cr\u00e8me br\u00fbl\u00e9e en un recipiente refractario en el frigor\u00edfico\" class=\"wp-image-3491\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_16.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_16-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Una vez retirada de la vaporera, deje enfriar la cr\u00e8me br\u00fbl\u00e9e a temperatura ambiente durante unos 10 minutos y, a continuaci\u00f3n, p\u00f3ngala a enfriar en el frigor\u00edfico durante al menos 30 minutos. Si tiene tiempo, gu\u00e1rdela durante al menos 2 horas.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Preparaci\u00f3n del az\u00facar<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-8 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3493\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_17.png\" alt=\"Espolvorear az\u00facar sobre la cr\u00e8me br\u00fbl\u00e9e enfriada\" class=\"wp-image-3493\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_17.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_17-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3494\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_18.png\" alt=\"Aspecto de la cr\u00e8me br\u00fbl\u00e9e despu\u00e9s de espolvorearla con az\u00facar\" class=\"wp-image-3494\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_18.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_18-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Espolvorear una capa gruesa de az\u00facar sobre la cr\u00e8me br\u00fbl\u00e9e enfriada. Puedes utilizar az\u00facar moreno o az\u00facar blanco, realmente no hay diferencia en el sabor. Solo aseg\u00farate de que sea gruesa y que se extienda lo m\u00e1s plana y ancha posible.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Caramelizar<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-9 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3496\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_19.png\" alt=\"Utilizar un soplete para encender fuego\" class=\"wp-image-3496\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_19.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_19-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3495\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_20.png\" alt=\"Caramelizar el az\u00facar con un soplete\" class=\"wp-image-3495\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_20.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_20-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3497\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_21.png\" alt=\"Zoom para caramelizar az\u00facar con un soplete\" class=\"wp-image-3497\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_21.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_21-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Utilizar un soplete para caramelizar el az\u00facar. El az\u00facar se derretir\u00e1 y crear\u00e1 una corteza fina y crujiente. Si no tienes soplete, tambi\u00e9n puedes calentar una cuchara en el fuego y mantenerla sobre el az\u00facar. Ten mucho cuidado de no quemarte con este m\u00e9todo y ponte guantes gruesos cuando utilices la cuchara.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">\u5b8c\u6210<\/h4>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-10 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3498\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_22.png\" alt=\"Estado de la cr\u00e8me br\u00fbl\u00e9e caramelizada tras la caramelizaci\u00f3n\" class=\"wp-image-3498\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_22.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_22-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3500\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_23.png\" alt=\"Cr\u00e8me br\u00fbl\u00e9e con corteza de caramelo agrietado\" class=\"wp-image-3500\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_23.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_23-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"500\" data-id=\"3499\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_24.png\" alt=\"Sacar la cr\u00e8me br\u00fbl\u00e9e con una cuchara\" class=\"wp-image-3499\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_24.png 500w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/batch_24-150x150.png 150w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>La cr\u00e8me br\u00fbl\u00e9e terminada se sirve rompiendo la c\u00e1scara crujiente con una cuchara y sacando la crema blanda que hay debajo. El sabor salado de las casta\u00f1as, la suavidad de la nata y el az\u00facar dulce combinan muy bien.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%8C%80%EC%B2%B4_%EC%9E%AC%EB%A3%8C_%EB%B0%8F_%EC%9A%94%EB%A6%AC_%ED%8C%81\"><\/span>Ingredientes alternativos y trucos de cocina<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Tambi\u00e9n se puede utilizar leche de soja en lugar de leche de vaca, ya que a\u00f1ade un sabor a frutos secos.<\/li>\n\n\n\n<li>Pruebe a utilizar casta\u00f1as cocidas o asadas en lugar de casta\u00f1as aromatizadas.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%82%AC%EC%9A%A9%EB%90%9C_%EC%A0%9C%ED%92%88_%EC%A0%95%EB%B3%B4\"><\/span>Informaci\u00f3n sobre los productos utilizados<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Nata montada:<\/strong> Ingredientes esenciales para un sabor suave y cremoso <a href=\"https:\/\/dotmddl889.blogspot.com\/2024\/11\/blog-post_24.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">\ud83d\udc49 Ver productos<\/a><\/li>\n\n\n\n<li><strong>Gusto:<\/strong> Es una forma f\u00e1cil de dar sabor a las casta\u00f1as, y no importa la marca. <a href=\"https:\/\/dotmddl889.blogspot.com\/2024\/11\/blog-post_77.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">\ud83d\udc49 Ver productos<\/a><\/li>\n\n\n\n<li><strong>Vaporizador:<\/strong> Mi vaporera favorita hace que cocinar sea coser y cantar. <a href=\"https:\/\/dotmddl889.blogspot.com\/2024\/11\/blog-post_93.html\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">\ud83d\udc49 Ver productos<\/a><\/li>\n<\/ul>\n\n\n\n<p>\"Este post forma parte de mi trabajo con Coupang Partners, lo que significa que recibir\u00e9 una peque\u00f1a comisi\u00f3n si haces clic en el enlace. Por favor, comprueba la informaci\u00f3n del producto antes de comprar ya que puede no ser el precio m\u00e1s bajo.\"<\/p>\n\n\n\n<p>Hoy preparamos en casa la cr\u00e8me br\u00fbl\u00e9e de la pel\u00edcula Little Forest, y es un postre estupendo para unas vacaciones o una fiesta en casa. El sabor dulce y cremoso seguro que te levanta el \u00e1nimo, as\u00ed que que tengas un d\u00eda delicioso.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%8B%A4%EB%A5%B8_%EB%94%94%EC%A0%80%ED%8A%B8_%EB%A0%88%EC%8B%9C%ED%94%BC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\"><\/span>Ver m\u00e1s recetas de postres<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p><strong><a href=\"https:\/\/ezhomecooking.net\/es\/receta-de-tiramisu-facil-sin-huevos\/\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/ezhomecooking.net\/%ea%b3%84%eb%9e%80%ec%97%86%ec%9d%b4-%eb%a7%8c%eb%93%9c%eb%8a%94-%ea%b0%84%eb%8b%a8-%ed%8b%b0%eb%9d%bc%eb%af%b8%ec%88%98-%eb%a0%88%ec%8b%9c%ed%94%bc\/\" rel=\"noreferrer noopener\">Receta de tiramis\u00fa<\/a><\/strong> - Esta es una versi\u00f3n sencilla de la receta de tiramis\u00fa sin huevos.<\/p>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Esta receta de cr\u00e8me br\u00fbl\u00e9e es un postre dulce de la pel\u00edcula Peque\u00f1o bosque. Es un postre franc\u00e9s que combina nata suave con caramelo crujiente y tiene un sabor dulce y suave. Es f\u00e1cil de hacer en casa y es la forma perfecta de aprovechar la nata montada sobrante.<\/p>","protected":false},"author":1,"featured_media":3502,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[18],"tags":[106,105,74,195,196,191,198,183,194,189,188,192,197,193,141,140,142],"class_list":["post-3468","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert","tag-homecook","tag-homecooked","tag-homecooking","tag-195","tag-196","tag-191","tag-198","tag-183","tag-194","tag-189","tag-188","tag-192","tag-197","tag-193","tag-141","tag-140","tag-142"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2024\/11\/\ud06c\ub9bc\ube0c\ub944\ub808-\ub808\uc2dc\ud53c-\uc378\ub124\uc77c.jpg","_links":{"self":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts\/3468","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/comments?post=3468"}],"version-history":[{"count":0,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/posts\/3468\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/media\/3502"}],"wp:attachment":[{"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/media?parent=3468"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/categories?post=3468"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ezhomecooking.net\/es\/wp-json\/wp\/v2\/tags?post=3468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}