{"id":5177,"date":"2025-08-29T01:17:34","date_gmt":"2025-08-28T16:17:34","guid":{"rendered":"https:\/\/ezhomecooking.net\/?p=5177"},"modified":"2025-08-29T12:16:24","modified_gmt":"2025-08-29T03:16:24","slug":"easy-gimbap-recipe","status":"publish","type":"post","link":"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/","title":{"rendered":"Super Easy Kimbap Recipe | K-pop Demon Hunters Rumi Gourmet Kimbap"},"content":{"rendered":"<style>\r\n .recipe-summary {\r\n    border: 1px solid #e2e2e2;\r\n    border-radius: 8px;\r\n    padding: 20px;\r\n    background-color: #f9f9f9;\r\n    box-shadow: 0 4px 8px rgba(0, 0, 0, 0.1);\r\n    max-width: 600px;\r\n    margin: 20px auto;\r\n }\r\n .recipe-summary h3 {\r\n    background-color: #ffa500;\r\n    color: white;\r\n    padding: 10px;\r\n    border-radius: 8px 8px 0 0;\r\n    font-size: 18px;\r\n    text-align: center;\r\n }\r\n .recipe-details {\r\n    display: flex;\r\n    flex-wrap: wrap;\r\n    justify-content: space-between;\r\n    margin-top: 10px;\r\n    padding: 10px;\r\n }\r\n .detail-item {\r\n    flex: 1 1 45%;\r\n    margin-bottom: 10px;\r\n    font-size: 14px;\r\n }\r\n .detail-item strong {\r\n    display: block;\r\n    font-weight: bold;\r\n    color: #444;\r\n    margin-bottom: 5px;\r\n }\r\n .difficulty {\r\n    display: flex;\r\n    align-items: center;\r\n    font-size: 14px;\r\n }\r\n .star { font-size: 18px; margin-right: 3px; }\r\n .star.yellow { color: #FFD700; }\r\n .star.gray { color: #cccccc; }\r\n<\/style>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26-1000x750.jpg\" alt=\"The super simple kimbap recipe is complete, with two rows of whole and cut kimbap on the plate.\" class=\"wp-image-5178\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EC%B4%88%EA%B0%84%EB%8B%A8_%EA%B9%80%EB%B0%A5_%EB%A0%88%EC%8B%9C%ED%94%BC\" >Super Easy Kimchi Recipe<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EB%A0%88%EC%8B%9C%ED%94%BC_%EC%A0%95%EB%B3%B4\" >Recipe information<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C\" >Preparation materials<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EC%82%AC%EC%9A%A9%EB%8F%84%EA%B5%AC\" >Tools<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EB%A7%8C%EB%93%9C%EB%8A%94_%EB%B0%A9%EB%B2%95\" >How to create<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EC%A3%BC%EC%9D%98%EC%82%AC%ED%95%AD_%ED%8C%81\" >Caveats &amp; tips<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EB%A7%88%EB%AC%B4%EB%A6%AC\" >Finalize<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/#%EB%8B%A4%EB%A5%B8_%EC%B6%94%EC%B2%9C%EC%9A%94%EB%A6%AC_%EB%A0%88%EC%8B%9C%ED%94%BC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\" >See other favorite recipes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%B4%88%EA%B0%84%EB%8B%A8_%EA%B9%80%EB%B0%A5_%EB%A0%88%EC%8B%9C%ED%94%BC\"><\/span>Super Easy Kimchi Recipe<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Today we'll be using <strong>Super Easy Kimchi Recipe<\/strong>from the recent <a href=\"https:\/\/ko.wikipedia.org\/wiki\/%EC%BC%80%EC%9D%B4%ED%8C%9D_%EB%8D%B0%EB%AA%AC_%ED%97%8C%ED%84%B0%EC%8A%A4\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/ko.wikipedia.org\/wiki\/%EC%BC%80%EC%9D%B4%ED%8C%9D_%EB%8D%B0%EB%AA%AC_%ED%97%8C%ED%84%B0%EC%8A%A4\" rel=\"noreferrer noopener\">K-Pop Demon Hunters<\/a> This has led to a lot of interest in kimbap, and this recipe is an easy way to make it with simple ingredients.<br>It's also half the size of a traditional kimbap, making it perfect for eating whole instead of slicing like Rumi Mokbang.<br>Let's get started with this super easy kimbap recipe, made with just scallions, cream, and eggs, no fancy ingredients.<\/p>\n\n\n\n<div class=\"recipe-summary\">\r\n  <h3><span class=\"ez-toc-section\" id=\"%EB%A0%88%EC%8B%9C%ED%94%BC_%EC%A0%95%EB%B3%B4\"><\/span>Recipe information<span class=\"ez-toc-section-end\"><\/span><\/h3>\r\n  <div class=\"recipe-details\">\r\n    <div class=\"detail-item\"><strong>Prep time<\/strong>: 10 minutes<\/div>\r\n    <div class=\"detail-item\"><strong>Cooking time<\/strong>: 10 minutes<\/div>\r\n    <div class=\"detail-item\"><strong>Total time spent<\/strong>: About 20 minutes<\/div>\r\n    <div class=\"detail-item\"><strong>Key materials<\/strong>Ingredients: green onion, creme, egg, nori, rice, pickled daikon radish<\/div>\r\n    <div class=\"detail-item difficulty\">\r\n      <strong>Difficulty level<\/strong>\r\n      <span class=\"star yellow\">The<\/span>\r\n      <span class=\"star yellow\">The<\/span>\r\n      <span class=\"star gray\">\u2606 \u2606<\/span>\r\n      <span class=\"star gray\">\u2606 \u2606<\/span>\r\n      <span class=\"star gray\">\u2606 \u2606<\/span>\r\n    <\/div>\r\n  <\/div>\r\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%A4%80%EB%B9%84_%EC%9E%AC%EB%A3%8C\"><\/span>Preparation materials<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1 t cooking oil \ud83d\udc49 \ud83d\udc49 .<a href=\"https:\/\/link.coupang.com\/a\/cM99B2\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99B2\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>2 green onions \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99Fx\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99Fx\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>1 T oyster sauce \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99IF\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99IF\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>3 slices of creme \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99KA\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99KA\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>4 eggs \ud83d\udc49 4<a href=\"https:\/\/link.coupang.com\/a\/cM99Mr\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99Mr\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>2 sheets of kimbap seaweed \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99Ry\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99Ry\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>200 grams of rice \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99U8\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99U8\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>1\/3 t salt to taste \ud83d\udc49 \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM99XS\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99XS\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>1 t sesame oil \ud83d\udc49 \ud83d\udc49 .<a href=\"https:\/\/link.coupang.com\/a\/cM99Z7\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM99Z7\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>Some whole sesame seeds \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cM992d\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cM992d\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>2 strips of pickled daikon radish for kimbap \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cNaamN\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cNaamN\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%82%AC%EC%9A%A9%EB%8F%84%EA%B5%AC\"><\/span>Tools<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Frying pan<\/strong><\/li>\n\n\n\n<li><strong>Measuring Spoons \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cMRhqK\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cMRhqK\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n\n\n\n<li><strong>Kimbap feet \ud83d\udc49<a href=\"https:\/\/link.coupang.com\/a\/cNaabN\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/link.coupang.com\/a\/cNaabN\" rel=\"noreferrer noopener nofollow sponsored\"> See products<\/a><\/strong><\/li>\n<\/ul>\n\n\n\n<p>* I measured with a measuring spoon (1T=15cc, 1t=5cc).<\/p>\n\n\n\n<p><strong>This post is part of my work with Coupang Partners, which means I receive a small commission.<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%A7%8C%EB%93%9C%EB%8A%94_%EB%B0%A9%EB%B2%95\"><\/span>How to create<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5179\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11-1000x750.jpg\" alt=\"Preparing scallions and creme fraiche\" class=\"wp-image-5179\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/1-11.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5180\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10-1000x750.jpg\" alt=\"Scallions and creme fraiche trimmed\" class=\"wp-image-5180\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/2-10.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Thinly slice 2 leeks and tear the creme fraiche into strips.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5183\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9-1000x750.jpg\" alt=\"A pan with cooking oil and scallions.\" class=\"wp-image-5183\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/4-9.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5181\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10-1000x750.jpg\" alt=\"Adding oyster sauce to the pan\" class=\"wp-image-5181\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/5-10.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5182\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9-1000x750.jpg\" alt=\"Saut\u00e9ing scallions\" class=\"wp-image-5182\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/6-9.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In a medium-hot pan, add 1 T cooking oil, scallions, and oyster sauce and saut\u00e9 until the scallions begin to change color and start to wilt.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited.jpg\" alt=\"Saut\u00e9ing scallions and creme fraiche\" class=\"wp-image-5190\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited.jpg 1024w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/7-9-edited-16x12.jpg 16w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add the torn creme and saut\u00e9 for another 30 seconds.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5185\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8-1000x750.jpg\" alt=\"With 4 raw eggs added\" class=\"wp-image-5185\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/8-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5186\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8-1000x750.jpg\" alt=\"A popped egg yolk\" class=\"wp-image-5186\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/9-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5187\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9-1000x750.jpg\" alt=\"Cooking with the lid on\" class=\"wp-image-5187\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/10-9.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Baking eggs<\/strong>: Reduce heat to low, spread out in a pan, crack in 4 eggs to break the yolks and spread evenly, cover and cook for 5 minutes.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5188\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8-1000x750.jpg\" alt=\"Quartering a scallion egg with a wooden turner\" class=\"wp-image-5188\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/11-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5189\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8-1000x750.jpg\" alt=\"Scallion eggs flipped over\" class=\"wp-image-5189\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/12-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Then cut it into quarters and flip it over to cook the egg completely.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5191\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8-1000x750.jpg\" alt=\"Adding 1\/3 t flavoring salt to the rice\" class=\"wp-image-5191\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/13-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5193\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7-1000x750.jpg\" alt=\"Sesame oil and sesame seeds on top of rice\" class=\"wp-image-5193\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/14-7.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5192\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8-1000x750.jpg\" alt=\"Rice is well rinsed and cut into quarters.\" class=\"wp-image-5192\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/15-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>In a large bowl, combine 200 g rice, 1\/3 t flavored salt, sesame seeds, and sesame oil; toss to coat and cut into quarters.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8-1000x750.jpg\" alt=\"Using scissors to cut the nori seaweed in half for sushi rolls\" class=\"wp-image-5194\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/16-8.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cut the kimbap nori in half.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-6 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5197\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6-1000x750.jpg\" alt=\"A thin layer of rice spread over nori seaweed\" class=\"wp-image-5197\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/17-6.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5196\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3-1000x750.jpg\" alt=\"1 scallion egg and 1\/2 strip of pickled daikon radish on top of a large bowl of rice\" class=\"wp-image-5196\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/18-3.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5195\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2-1000x750.jpg\" alt=\"Making a rolled kimbap\" class=\"wp-image-5195\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/19-2.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Spread 1\/4 of the rice on top of the nori, then top with 1 egg and 1\/2 of the pickled daikon.<br>\ud83d\udca1 If you leave the steam on the end facing the bottom for a while, it will stick nicely.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-7 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5198\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2-1000x750.jpg\" alt=\"Kimbap feet to make the kimbap look firm\" class=\"wp-image-5198\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/20-2.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5199\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3-1000x750.jpg\" alt=\"What firmly rolled kimbap looks like\" class=\"wp-image-5199\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/21-3.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5200\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2-1000x750.jpg\" alt=\"Four finished kimbap\" class=\"wp-image-5200\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/22-2.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Roll the nori once more tightly with the rolling pin. Do the same with the rest of the ingredients.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-8 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5202\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2-1000x750.jpg\" alt=\"Sesame oil on the side of the knife to coat the kimbap\" class=\"wp-image-5202\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/23-2.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5201\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2-1000x750.jpg\" alt=\"Kimchi being sliced with a knife\" class=\"wp-image-5201\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/24-2.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"750\" data-id=\"5203\" src=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25-1000x750.jpg\" alt=\"Kimbap coated with sesame oil and sprinkled with sesame seeds.\" class=\"wp-image-5203\" srcset=\"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25-1000x750.jpg 1000w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25-450x338.jpg 450w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25-768x576.jpg 768w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25-16x12.jpg 16w, https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/25.jpg 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Brush the outside with a little sesame oil, sprinkle with sesame seeds, and cut.<br>\ud83d\udca1 Apply a small amount of sesame oil to the side of your knife, dip it into the gimbap, and use tongs to hold the gimbap in place while you cut, so you don't get your hands greasy.<br>\ud83d\udca1 It's easy and delicious to eat whole without cutting it.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EC%A3%BC%EC%9D%98%EC%82%AC%ED%95%AD_%ED%8C%81\"><\/span>Caveats &amp; tips<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Adjust the saltiness:<\/strong> Adjust the salt to taste to adjust the saltiness, if you like it salty, 1\/2 t is good.<\/li>\n\n\n\n<li><strong>Spreading rice:<\/strong> Instead of pushing the rice around, pinch and rearrange it in the empty spaces to make it easier to spread evenly.<\/li>\n\n\n\n<li><strong>Apply to add ingredients:<\/strong> Add ham, cheese, burdock, kimchi, or whatever else you like.<\/li>\n\n\n\n<li><strong>How to use the kimbap foot:<\/strong> Carefully wrap the nori seaweed into a kimbap shape and roll it once more with a kimbap foot to make it firm and pretty. <\/li>\n\n\n\n<li><strong>Resize:<\/strong> If you want to go big, you can cut the scallion eggs in half and wrap them long.<\/li>\n\n\n\n<li>Eat kimbap whole, like Rumi from K-pop's Demon Hunters. There's something about whole kimbap that just works.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%A7%88%EB%AC%B4%EB%A6%AC\"><\/span>Finalize<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p><strong>Super Easy Kimchi Recipe<\/strong>is a quick meal you can make with simple ingredients.<br>Reminiscent of the K-pop Demon Hunters Rumi Gimbap Eating Show, this is a half-sized gimbap that's perfect for eating whole. haha.<br>With these simple ingredients and recipes, you can make Korean kimbap quickly and easily, and have a delicious day.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"%EB%8B%A4%EB%A5%B8_%EC%B6%94%EC%B2%9C%EC%9A%94%EB%A6%AC_%EB%A0%88%EC%8B%9C%ED%94%BC_%EB%B3%B4%EB%9F%AC%EA%B0%80%EA%B8%B0\"><\/span>See other favorite recipes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/27\/spicy-shakshuka-recipe\/\">Spicy Shakshuka Recipe | Korean Twist on Eggs in 20 Minutes<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/16\/microwave-soy-sauce-egg-rice-recipe\/\">Microwave Soy Sauce Egg Rice Recipe | 2-Minute, Pan-Free Recipes<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/02\/25\/napoli-burger-recipe\/\">Neapolitan Mafia Burger Recipe: Make Tomato Basil Burgers<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/02\/23\/easy-bibimbap-sauce-recipe\/\">Super Easy Bibimbap Marinade Recipe: Making Super Easy Bibimbap<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/01\/14\/real-bulgogi-made-bulgogi-burger-recipe-sauce-recipe\/\">A moist bulgogi burger recipe made with real bulgogi, plus the perfect sauce recipe<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>\ucd08\uac04\ub2e8 \uae40\ubc25 \ub808\uc2dc\ud53c \uc624\ub298\uc740 \ucd08\uac04\ub2e8 \uae40\ubc25 \ub808\uc2dc\ud53c\ub97c \uac00\uc838\uc654\uc5b4\uc694. \ucd5c\uadfc \ucf00\uc774\ud31d \ub370\ubaac \ud5cc\ud130\uc2a4 \ub54c\ubb38\uc5d0 \uae40\ubc25\uc5d0 \ub300\ud55c \uad00\uc2ec\ub3c4\ub3c4 \ub9ce\uc774 \uc99d\uac00 \ud588\ub294\ub370\uc694. \uc774 \ub808\uc2dc\ud53c\ub294 \uac04\ub2e8\ud55c \uc7ac\ub8cc\ub85c \uc190\uc27d\uac8c \uae40\ubc25\uc744 \ub9cc\ub4e4 \uc218 \uc788\uc5b4\uc694.\ub610\ud55c \uae30\uc874 \uae40\ubc25\uc758 \uc808\ubc18 \ud06c\uae30\ub85c \ub9cc\ub4e4\uc5b4 \ub8e8\ubbf8 \uba39\ubc29\ucc98\ub7fc \uc370\uc9c0 \uc54a\uace0 \ud1b5\uc73c\ub85c \uba39\uae30 \uc548\uc131\ub9c8\ucda4\uc774\uc5d0\uc694.\ubcf5\uc7a1\ud55c \uc7ac\ub8cc \uc5c6\uc774 \ub300\ud30c\uc640 \ud06c\ub808\ubbf8, \uacc4\ub780\ub9cc\uc73c\ub85c\ub3c4 \ub9cc\ub4dc\ub294 \ucd08\uac04\ub2e8 \uae40\ubc25 \ub808\uc2dc\ud53c \uc2dc\uc791\ud560\uac8c\uc694. \ub808\uc2dc\ud53c \uc815\ubcf4 \uc900\ube44 \uc2dc\uac04: 10\ubd84 &#8230; <a title=\"Super Easy Kimbap Recipe | K-pop Demon Hunters Rumi Gourmet Kimbap\" class=\"read-more\" href=\"https:\/\/ezhomecooking.net\/en\/blog\/2025\/08\/29\/easy-gimbap-recipe\/\" aria-label=\"Read more about Super Easy Kimbap Recipe | K-pop Demon Hunters Rumi Gourmet Kimbap\">Read more<\/a><\/p>","protected":false},"author":1,"featured_media":5178,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[17],"tags":[854,106,105,860,74,168,888,893,897,901,894,890,898,895,900,896,899,865],"class_list":["post-5177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dish","tag-easy-homecooking-ideas","tag-homecook","tag-homecooked","tag-homecooked-meal-recipe","tag-homecooking","tag-k-food","tag-k-pop-demon-hunters-food","tag-k-pop-demon-hunters-gimbap","tag-korean-gimbap","tag-rumi-gimbap-mukbang","tag-894","tag-890","tag-898","tag-895","tag-900","tag-896","tag-899","tag-865"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/ezhomecooking.net\/wp-content\/uploads\/2025\/08\/26.jpg","_links":{"self":[{"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/posts\/5177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/comments?post=5177"}],"version-history":[{"count":0,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/posts\/5177\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/media\/5178"}],"wp:attachment":[{"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/media?parent=5177"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/categories?post=5177"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ezhomecooking.net\/en\/wp-json\/wp\/v2\/tags?post=5177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}